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Phoenix Mercury

Updated Dec 26, 2013 - 1:42 pm

Holiday Recipes: Mini's Pumpkin Spice Bread

Ingredients

1 Package of Krusteaz Pumpkin Spice Quick Bread Mix
1/2 Cup Water
1/3 Cup Vegetable Oil
2 Eggs

Directions
1. HEAT

Oven to 350°F. Lightly grease pan.

2. STIR
Together water, oil, eggs and quick bread mix until moistened. Spoon batter into loaf pan or fill muffin cups 2/3 full.

3. BAKE
As directed below or until toothpick inserted into center comes out clean. Cool 5 minutes; gently loosen and remove from pan. Store cooled muffins in tightly covered container.

8 ˝ x 4 1/2x 2 1/2-inch Loaf Pan 350°F 52-57 minutes

22-24 Mini Muffins 400°F 10-12 minutes

10-12 Standard Muffins 400°F 18-20 minutes

About the Author


Ten things to know about Me

I once got bit by a dog, so I have a deformed ear (which is why I chose a career where I could use headphones).

I've completed 5 marathons. I don't like to run though (so please don't ask about my time), I just love to eat!

I'm 4' 11 ˝" -- 2 ˝" away from having to drive with a booster seat.

My favorite movie is Royal Tennenbaums. I could watch it every day!

Before radio I worked at a pharmacy, Denny's and a Thom McAn shoe store.

According to Chinese and Western Astrology, I am a reliable force to be reckoned with - Capricorn Tiger!

I believe that laughter is the absolute BEST medicine!

My first record was Love Songs by The Beatles, which I still have.

My first concert was New Kids On the Block and Sweet Sensation.

I'm a New Wave music fanatic!!!

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