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Ingredients

1 Package of Krusteaz Pumpkin Spice Quick Bread Mix
1/2 Cup Water
1/3 Cup Vegetable Oil
2 Eggs

Directions
1. HEAT

Oven to 350F. Lightly grease pan.

2. STIR
Together water, oil, eggs and quick bread mix until moistened. Spoon batter into loaf pan or fill muffin cups 2/3 full.

3. BAKE
As directed below or until toothpick inserted into center comes out clean. Cool 5 minutes; gently loosen and remove from pan. Store cooled muffins in tightly covered container.

8 x 4 1/2x 2 1/2-inch Loaf Pan 350F 52-57 minutes

22-24 Mini Muffins 400F 10-12 minutes

10-12 Standard Muffins 400F 18-20 minutes

Mini Salas, Host

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